Christmas Menu

Served from 1st to 23rd December 2023
(Closed Mondays & Tuesdays)

Starters

Homemade Soup of the day (V) (GF Available)

Salmon & Dill Fishcake with Horseradish & Lemon Mayo (GF Available)

Partridge & Pear Chicken Liver Pate with Toast & Apple Chutney (GF Available)

Main Courses

Roast Turkey with traditional festive trimmings (GF Available)

Pan Fried Seabass Fillet with Garlic Buttered Prawns (GF)

Festive Nut Roast (VE available) (GF)

(served with Roast & Baby Potatoes & Local Seasonal Vegetables

Desserts

Christmas Pudding with Rum Sauce (V)

Sticky Ginger & Pear Sponge with Custard (V)

Homemade Meringue with Vanilla Ice Cream & Mixed Berry Compote (GF)

Warm Chocolate Brownie & Vanilla Ice Cream (V) (GF)

Tea or Coffee (included with 2 or 3 courses)

2 Courses £23.95 or 3 Courses £27.95

Dietary requirements catered for, please let us know at time of booking.

To Book call 01704 894889